Nom Nom Paleo: Best Make Ahead Side: Garlic Cauliflower "Mashed Potatoes"
I know I’ve posted this recipe before, but I just wanted to show how easy it is to prepare. I made it after work yesterday morning despite being dog tired.
The first thing I did was to fill up a large stock pot with an inch or two of water. I put the pot on a burner set on high,…
Definitely will be making this to go with the beef goulash tonight! I’m going to have to stock up on garlic…

